"Nourishment with beautiful food"
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Chef for the Day
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Since eating well is a definite part of feeling well, Belle Santé has launched a relationship with Deb Smith and Sandra Wharton, your chefs for the day.
If you are interested in exploring healthier ways of preparing food or trying something different, please contact them.
(260) 627-0064
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Services Offered
Personal chef services.
Meals prepared in your home for immediate consumption and/or packaged for consumption at a later date. Service includes customized meal plans to fit your personal tastes and dietary needs; shopping to select ingredients including providing culinary equipment; food preparation and clean up.
Intimate parties or catered events
Savor the difference and experience the unique when you allow us to prepare the food for your next event whether it's an intimate dinner for two; a gathering of friends; or a business party. Neither you nor your guest will be disappointed by the level of professional service we provide.
Culinary instructions
Learn how to prepare delicious, healthy and nutritious meals in a one-on-one or group setting. We offer flexible culinary formats ranging from cooking lessons in your home to group parties. If you're planning a bridal shower, consider hosting a cooking demonstration.
Consulting
We provide culinary advice and guidance to support your dietary goals including but not limited to recipe selection; menu development; and proper cooking methods and techniques.
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Pricing & Meal Plans
Pricing
Personal chef services, intimate parties or catered events
Chef services are charged at a rate of $25.00 per hour. If more than one chef is needed, hourly rate is charged per chef. Food costs are additional.
Culinary instruction
Chef instructors charge $30.00 per hour, minimum of 2 hours. If more than one instructor is needed, hourly rate is charged per chef. Food costs are additional.
Consulting
Consulting services are charged at a rate of $25.00 per hour.
Meal Plans
5 meals + sides for 4-6 people: $150.00 plus food costs.
5 meals + sides for 3-4 people: $130.00 plus food costs.
5 meals + sides for 1-2 people: $110.00 plus food costs.
All other customized meal plans will be charged at the rate of $25.00 per hour plus food costs.
Biographies
Deborah L. Smith's unique ability to create delicious and healthy meals is rooted in her Italian
heritage. Her family background, cooking
style, regional influences and philosophy of using only the finest, most natural ingredients mirror
today's interest in Mediterranean foods and adopting healthier lifestyles.
Deborah is pursuing a Certification in Dietary Management which she expects to complete by the end of 2007.
Earned her Associate of Applied Science in Culinary Arts at Ivy Tech graduating magna cum laude and is a member of the Phi Theta Kappa International Honor Society.
In 2004, she was honored with the National Coca-Cola Student
Culinary Award recognizing culinary leadership and academic accomplishments and in 2003 the Hector Boiardi
Culinary Scholarship.
Her Associate of Applied Science in Human Services are both from Purdue University.
Sandra R. Wharton's appreciation for well prepared food stems from her childhood. She is the daughter
of a career military man (Air Force) and a homemaker. As such, she traveled extensively throughout the United
States and lived in such places as New York, Spain, California, Hawaii, Florida, Maine and Alaska. Sandra's
philosophy is to "try something different."
Sandra earned her Associate of Applied Science in Baking and Pastry Arts at Ivy Tech graduating magna cum laude.
She was the 2003 recipient of the Hector Boiardi Culinary Scholarship and a member of the
Phi Theta Kappa International Honor Society. She received her Bachelor of
Science in Business with a Marketing concentration and her Associate of Science in Accounting Technology from
Indiana University.
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